Baby Dylan's full moon is actually on the 4th of February but Bro Alfred and family decided to celebrate the occasion earlier on 30th January, a Saturday, made easier for everyone.
Besides having food catered from outside, mum cooked her confinement specialities dishes, that is rice wine chicken and sweet & sour pork legs with Chinese vinegar and hard boiled eggs. I was too busy eating that I forgot to take the photos of them.
I was not feeling too good that day but I have promised myself to bake some cakes for the occasion which I finally did..but the result were not as good.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjLTWpulKxrS2rYcpPxrChzBdxvlD8eGnjaCQx_A0AVziNu4emFJgR8ACpyFV88UldJmUAWfY9zffXyNvru8GOb-URgDMy988JLaZJ5Py5hxDgJFP6FMVt4oldRlFmTyXrSM27J_HVIQdBi/s320/Picture+244.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-WMcYBxb6IfbSV8xbgi8H-OlcImrKFBswGcEX9voehg0ifKkWeYi5_sEDqbemxzCkaLAW2mC3MF-lBufoJMzBcTCxscnFM7IDoI_Vp_mzU3k05cfTkpqvdElU0YekomOQkyOuC-V2eYaL/s320/Picture+221.jpg)
Dropping by to wish you a very happy chinese new year!
ReplyDeleteWhat a lovely celebration!! All of the treats look delicious :)
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